COOKING MODES
● ICS (INTERACTIVE COOKING SYSTEM), AN AUTOMATIC COOKING SYSTEM FOR ITALIAN AND INTERNATIONAL RECIPES INCLUDING THEIR HISTORY, INGREDIENTS, PROCEDURE, AUTOMATIC COOKING PROGRAM AND PLATE PRESENTATION.
● MANUAL COOKING WITH THREE COOKING MODES: CONVECTION FROM 30°C TO 300°C, STEAM FROM 30°C TO 130°C, COMBINATION CONVECTION + STEAM FROM 30°C TO 300°C, WITH INSTANT COOKING START.
● PROGRAMMABLE MODES: POSSIBILITY TO PROGRAMME AND SAVE COOKING METHODS IN AN AUTOMATIC SEQUENCE (UP TO 15 CYCLES) GIVING EACH PROGRAMME ITS OWN NAME, PICTURE AND INFORMATION ON THE RECIPE.
NABOOK WI-FI CONNECTIVITY
OPERATION
● RECIPE CREATION INCLUDING INGREDIENTS WITH PROCEDURE AND PHOTO.
● DIRECT ACCESS FROM COOKING DEVICE TO RECIPE DATABASE, WITH OPTIONAL DOWNLOAD.
● MENU CREATION WITH CALORIE COUNT AND LIST OF ALLERGENS WITH LAYOUT FOR CUSTOMISED PRINT OUT. ● FOOD COST CALCULATION OF RECIPES AND SINGLE PORTION MENUS.
● ORGANISATION OF SHOPPING LIST TO EXPORT IN PDF, EXCEL AND WORD FORMAT.
● SYNCHRONISATION OF DEVICES CONNECTED TO THE SAME ACCOUNT.
● HACCP MONITORING.
● REMOTE SERVICE.
● SOFTWARE UPDATE.
● DISPLAY THAT CAN BE CONFIGURED BASED ON THE USER’S NEEDS, BRINGING FORWARD THE PROGRAMMES USED MOST. ● AUTOMATIC “ONE TOUCH” COOKING (ICS).
● ORGANISATION OF RECIPES IN FOLDERS WITH PREVIEW, GIVING EACH FOLDER ITS OWN NAME.
● INTELLIGENT RECOGNITION OF RECIPES IN MULTILEVEL FOLDERS.
● 7” COLOUR SCREEN (LCD, HIGH DEFINITION, CAPACITIVE, WITH “TOUCH SCREEN” FUNCTIONS). ● SCROLLER PLUS KNOB WITH SCROLL AND PUSH FUNCTION FOR CONFIRMING CHOICES.
● INSTANTANEOUS DISPLAY IN ICS COOKING OF THE HACCP GRAPHIC.
CONTROL MECHANISMS
● AUTO REVERSE (AUTOMATIC REVERSE OF FAN ROTATION) FOR PERFECT COOKING UNIFORMITY.
● AUTOMATIC PARALLEL COMPARTMENT AND CORE TEMPERATURE CONTROL, DELTA T SYSTEM.
● AUTOMATICALLY REGULATED STEAM CONDENSATION.
● EASY ACCESS TO PROGRAMMABLE USER PARAMETERS TO CUSTOMISE THE APPLIANCE THROUGH THE USER MENU. ● PROGRAMMABLE DEFERRED COOKING.
● 2 FAN SPEEDS, THE REDUCED SPEED DECREASES HEATING POWER. FOR SPECIAL COOKING METHODS, YOU CAN USE AN INTERMITTENT SPEED. ● TEMPERATURE CONTROL AT THE PRODUCT CORE USING PROBE WITH 4 DETECTION POINTS.
● 2 CORE PROBE.
● CORE PROBE CONNECTION THROUGH A CONNECTOR OUTSIDE OF THE COOKING CHAMBER, WITH THE POSSIBILITY OF QUICKLY CONNECTING THE NEEDLE PROBE FOR VACUUM COOKING AND SMALL PIECES.
● USB CONNECTION TO DOWNLOAD HACCP DATA, UPDATE SOFTWARE AND LOAD/DOWNLOAD COOKING PROGRAMMES.
● POSSIBILITY OF SETTING DEVICE SWITCH-OFF AT THE END OF THE AUTOMATIC WASH PROGRAM.
● PRE-CONFIGURED SN ENERGY OPTIMISATION SYSTEM (OPTIONAL).
● SELF-DIAGNOSIS BEFORE STARTING TO USE THE EQUIPMENT, WITH DESCRIPTIVE AND AUDIBLE SIGNALLING OF ANY ANOMALIES.
● ECOSPEED - BASED ON THE QUANTITY AND TYPE OF PRODUCT, THE OVEN OPTIMISES AND CONTROLS THE ENERGY OUTPUT, MAINTAINING THE BEST COOKING TEMPERATURE AND AVOIDING FLUCTUATIONS.
● ECOVAPOR - WITH THE ECOVAPOR SYSTEM, THERE IS A NET REDUCTION IN WATER AND ENERGY CONSUMPTION DUE TO THE AUTOMATIC CONTROLS OF THE STEAM SATURATION IN THE COOKING CHAMBER.
● ENERGY MONITOR - MONITORING SYSTEM OF ENERGY, GAS, WATER, CLEANING CHEMICALS.
● EXTERNAL WATER-SOFTENER’S EFFICIENCY MONITORING SYSTEM (WATER-SOFTENER OPTIONAL).
CONSTRUCTION
● STAINLESS STEEL 18/10 AISI 304 OF 1 MM COOKING COMPARTMENT WITH LONG RADIUS ROUNDED CORNERS FOR A PERFECT CLEANING.
● DOOR WITH DOUBLE TEMPERED GLASS WITH AIR CHAMBER AND INTERIOR HEAT-REFLECTING GLASS FOR LESS HEAT RADIATION TOWARDS THE OPERATOR AND GREATER EFFICIENCY.
● PERFECTLY SMOOTH, WATERTIGHT CHAMBER.
● INTERNAL GLASS THAT FOLDS TO OPEN FOR EASY CLEANING.
● HANDLE WITH LEFT OR RIGHT HAND OPENING.
● ADJUSTABLE HINGE FOR OPTIMAL SEAL.
● DEFLECTOR THAT CAN BE OPENED FOR EASY FAN COMPARTMENT CLEANING.
● PUSH-IN TYPE OVEN FRONT PANEL SEAL MADE WITH HEAT AND AGE RESISTANT SILICON RUBBER.
● BUILT-IN DOOR DRIP TRAY COLLECTING THE CONDENSATE INTO THE OVEN DRIP TRAY; THEN INTO THE OVEN DRAIN. ● FRONT REMOVABLE CONTROL PANEL FOR EASY SERVICE AND CHECK OF MAIN COMPONENTS.
● TWO WATER INLETS (SOFT AND COLD WATER).
● IPX4 RATED PROTECTION AGAINST WATER SPRAY, PROVIDES A HIGHLY WATER RESISTANT FRONT PANEL AND CONTROLS.
ELECTRIC HEATING SYSTEM
● COOKING COMPARTMENT HEATING ELEMENTS OF ARMOURED INCOLOY 800 TYPE.
SAFETY FEATURES
● COOKING COMPARTMENT SAFETY THERMOSTAT.
● COOKING COMPARTMENT SAFETY DEVICE FOR PRESSURE BUILT-UP AND DEPRESSION.
● FAN MOTOR THERMIC PROTECTION.
● MECHANICAL DOOR SWITCH.
● LACK OF WATER DISPLAYED ALARM.
● SELF-DIAGNOSIS AND FAULT DISPLAY.
● COMPONENT COOLING SYSTEM WITH OVERHEAT DISPLAY CONTROL.
CLEANING AND MAINTENANCE
● AUTOMATIC CLEANING SYSTEM LCS (LIQUID CLEAN SYSTEM) WITH BUILT-IN TANK AND AUTOMATIC DISPENSING (COMBICLEAN LIQUID CLEANSER IN 100% RECYCLABLE CARTRIDGES. SUPPLIED WITH 1 LIQUID CLEANSER CARTRIDGE CDL05 - 990 GR.).
● MANUAL CLEANING SYSTEM WITH EXTERNAL HAND SHOWER.
MARINE VERSION
● FULL AISI 304 - FLANGED FEET. ● ANTI SLIPPING RACK RAILS.
STANDARD EQUIPMENT
● AUTOMATIC CLEANING SYSTEM LCS - SUPPLIED WITH 1 LIQUID CLEANSER CARTRIDGE CDL05 - 990 GR. ● MULTIPOINT CORE PROBE Ø 3 MM.
● WI-FI CONNECTION
● USB CONNECTION
OPTIONAL - TO BE REQUESTED WHEN ORDERING OVEN
● NPS: OPPOSITE HINGED DOOR
● APDS: DOUBLE RELEASE DOOR OPENING - NOT AVAILABLE WITH RIGHT HINGED DOOR
● CETH: EXTRA CHARGE FOR ETHERNET CONNECTION
● SN: EXTRA CHARGE FOR ENERGY SAVING SYSTEM CONNECTION - ELECTRIC MODELS ONLY ● NPK: CONFIGURATION FOR CONNECTION TO EXTRACTION HOOD
● MKC026: MARINE VERSION KIT - FULL AISI 304. ANTI SLIPPING RACK RAILS. FLANGED FEET.
EXTRA ACCESSORIES THAT CAN BE INSTALLED FOLLOWING PURCHASE ● KSA001: NEEDLE CORE PROBE Ø 1 MM.
● KSM002: MULTIPROBES SYSTEM, 2 MULTIPOINT CORE PROBES. Ø 3 MM
● ICLD: HAND SHOWER WITH FITTINGS AND CONNECTIONS
● ICFX01: FAT FILTER
● KP004: SET OF FEET - 150 MM H
● PAC026: STAINLESS STEEL HEAT SHIELD FOR THE UNIT SIDE PANEL
● SM026: STAINLESS STEEL WALL SHELF
● CIN026: COOLING AIR CONVEYOR FOR FLUSH MOUNT - MAXIMUM OVERALL DIMENSION 510 X 725 X 940 H
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