Washed processed Sl28& SL34 varietal produced by kariru Factory in Kenya.
We are proud to introduce the April Drip Pack Coffee. Created for all of you travellers and jet-setters, those that wish to explore the world yet expect a tasty cup of Filter Coffee wherever you go.
You can expect notes of Apple, White Grape & Gooseberry in this drip pack. It can simply be used with or without coffee gear.
Washed processed SL-28, SL 34, from Kenya in Kirinyaga.
Origin: Kenya, Kirinyaga
Wet mill: Kariru Factory
Producer: Baragwi Cooperative
Varietal: Washed Processed SL 28 & 34 (AA)
Flavor notes: Apple, White Grape & Gooseberry
Brewing Guide Method 1 - with scale
Pull and tear the tab on your Drip Pack to open, fold out the wings on either side of the bag and place your Drip Pack over a cup of your choice, preferably a tall vessel with a capacity larger than 250ml.
Once you have placed and attached your Drip Pack, place your cup on an electronic weighing scale with a timer function and tare. Heat clean water to a temperature of 92'C degrees, ideally using a water with a total hardness below 125 ppm.
Using your timer and scale, pour your water into the Drip Pack, aiming to complete a pour of 150g of water with a duration of 30 seconds. Take care when pouring to ensure that your Drip Pack does not overflow.
After your pour is complete, wait approximately 60 seconds for all of the liquid to filter through the coffee bed, before carefully removing the filter. | Brewing Guide Method 1 - without scale
Pull and tear the tab on your Drip Pack to open, fold out the wings on either side of the bag and place your Drip Pack over a cup of your choice, preferably a tall vessel with a capacity of between 200-250ml.
Once you have placed and attached your Drip Pack, take a cup of the similar or same size, fill that cup to 2/3 of its capacity with hot and clean water suitable for coffee brewing.
Pour your water from your second cup into the Drip Pack, aiming to complete your pour within a duration of 30 seconds. Take care when pouring to ensure that your Drip Pack does not overflow.
After your pour is complete, wait approximately 60 seconds for all of the liquid to filter through the coffee bed, before carefully removing the filter. |
About the Drip Pack We are proud to introduce the April Drip Pack Coffee. Created for all of you travellers and jet-setters, those that wish to explore the world yet expect a tasty cup of Filter Coffee wherever you go, it can simply be used with or without coffee gear. |  |
April Coffee
April is a coffee roastery, rooted in Copenhagen with the vision to progress the way we roast coffee. We believe that where you are matters. It shapes you as a person and a company, that is why we are in Copenhagen. April is an extension of our interpretation of the city. At April we focus on roasting coffee. That is what we do. It’s our profession and our passion.
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